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Hocco Ready To Eat Chana Masala (Jain) 300g

by Hocco
Original price $3.16 - Original price $3.16
Original price
$3.16
$3.16 - $3.16
Current price $3.16
Availability:
in stock, ready to be shipped
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Hocco's Ready To Eat Chana Masala (Jain) is a culinary delight tailored to meet the dietary requirements of the Jain community, ensuring that everyone can enjoy the robust flavors of this classic Indian dish without onion, garlic, or any root vegetables. This version of Chana Masala is a testament to the rich and aromatic world of Indian spices, featuring tender chickpeas simmered in a tangy tomato-based sauce, seasoned with a special blend of spices that perfectly capture the essence of this beloved dish.

Crafted with care, this Jain-friendly Chana Masala maintains the dish's traditional taste and heartiness, offering a flavorful and satisfying meal option that's both convenient and compliant with Jain dietary principles. The absence of onion and garlic highlights the natural flavors of the chickpeas and the richness of the spices, creating a harmonious blend that's both nutritious and delicious.

Ideal for those seeking quick and easy meal solutions that don't compromise on flavor or authenticity, Hocco's Ready To Eat Chana Masala (Jain) is perfect for any time of day. Whether you're in need of a hearty lunch, a comforting dinner, or a savory snack, this Chana Masala delivers a wholesome and tasty experience that's ready in minutes.

Serve it with fluffy basmati rice, warm Indian bread, or as part of a larger meal spread to enjoy a complete and balanced meal. Hocco's commitment to quality and authenticity ensures that each pack of Ready To Eat Chana Masala (Jain) is a true representation of India's culinary heritage, making it a great choice for anyone looking to enjoy the flavors of India with ease and convenience.

Indulge in the rich and savory goodness of Hocco's Ready To Eat Chana Masala (Jain), and savor the taste of traditional Indian cuisine that caters to Jain dietary preferences. It's more than just a meal; it's a celebration of flavor, tradition, and inclusivity, ready to be enjoyed by all.

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