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Ingrano Organic Urad Dal Split 2Lb

by Ingrano
Original price $6.68 - Original price $6.68
Original price
$6.68
$6.68 - $6.68
Current price $6.68
Availability:
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Bring authentic Indian flavors to your kitchen with Ingrano Organic Urad Dal Split, a highly prized lentil used in a wide variety of traditional Indian dishes. Known for its creamy texture and rich taste, this split black gram is an essential part of South Indian and North Indian cuisine. Ingrano’s organic urad dal is cultivated without chemicals, ensuring that you enjoy a pure, nutrient-dense ingredient perfect for hearty and flavorful meals.

Key Features:

  • 100% Organic: Free from pesticides and chemicals, Ingrano Organic Urad Dal Split offers high-quality nutrition with a rich, natural taste.
  • High in Protein and Fiber: A great source of plant-based protein, this dal is ideal for vegetarians and vegans. It’s also rich in fiber, promoting digestive health and keeping you feeling full longer.
  • Versatile and Creamy: When cooked, urad dal becomes soft and creamy, making it perfect for thick dals, stews, and batters for dishes like dosa and idli.

Cultural Significance:

Urad dal holds a special place in Indian cuisine, particularly in South India, where it is used to make popular dishes like dosa, idli, and vadas. In North Indian cooking, urad dal is the star of rich dishes like Dal Makhani and Punjabi-style Dal, where its creamy texture and ability to absorb flavors make it ideal for slow-cooked curries. It is also considered a nutritious ingredient in Ayurvedic diets, praised for its grounding and strengthening properties.

Cooking Tips:

  • Dal Makhani: Combine urad dal with red kidney beans, cook slowly in a rich tomato and cream-based sauce, and finish with a dollop of butter for an authentic Punjabi dish.
  • Dosa/Idli Batter: Soak urad dal overnight and grind into a smooth batter with rice to prepare the base for crispy dosas or fluffy idlis, perfect for breakfast or dinner.
  • Simple Dal: Prepare a classic dal by simmering urad dal with turmeric, cumin, and garlic, topped with a tadka (tempering) of mustard seeds, curry leaves, and red chilies.

Whether you’re making comfort food like Dal Makhani or preparing batter for South Indian staples, Ingrano Organic Urad Dal Split provides the essential flavor, texture, and nutrition you need to create authentic and wholesome Indian meals.

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