Hands Coconut Chutney invites you to elevate meals with a creamy, aromatic South Indian condiment. Crafted from fresh coconut, it’s blended with roasted chana dal, green chilies, ginger, and a tangy note from tamarind or lemon juice for a balanced, nuanced flavor. This versatile chutney pairs beautifully with dosas, idlis, vadas, and a variety of snacks, and it can also serve as a spread or dip to add a burst of coconut goodness.
Highlights
- Creamy coconut base with fragrant spices
- Pairs with dosas, idlis, vadas, sandwiches, and more
- Made with high-quality coconuts for authentic flavor
- Versatile accompaniment that cools and elevates spicy dishes
How to Use
Open, stir, and enjoy Hands Coconut Chutney as a dip, spread, or topping. Dollop it beside dosas and idlis, spread on sandwiches for a tropical twist, or offer it as a cool counterpoint to spicy curries. For more flavor ideas, explore our coconut chutney collection here, discover South Indian-inspired ideas here, and browse condiments and sauces here.
Storage & Notes
Store in a cool, dry place away from light to preserve freshness. Reseal after each use. For best flavor, use within six months of opening.