

Anna Bytes Rice Kodubale is a traditional snack from Karnataka, India. It is made from rice flour, spices, and other ingredients. The dough is shaped into a spiral and deep-fried until golden brown. It is crunchy on the outside and soft on the inside. The perfect balance of spices gives it a unique flavor. Enjoy this delicious snack as an anytime snack or as an accompaniment to your favorite meal. It is sure to be a hit with everyone!