Experience the Jain-friendly version of Vadilal Amdavadi Bhakhri Pizza, a fusion of flavors that caters to Jain dietary restrictions while delivering the unique essence of Amdavadi (Ahmedabad) cuisine. This Jain version of the innovative Bhakhri Pizza replaces certain ingredients to adhere to Jain principles while maintaining the deliciousness of the original concept.
Vadilal Amdavadi Bhakhri Pizza (Jain) starts with a base of Bhakhri, a crispy and savory Gujarati flatbread that remains true to Jain dietary guidelines. The Bhakhri is made from whole wheat flour, Jain-friendly spices, and other permissible ingredients.
To maintain the Jain-friendly aspect, the tomato sauce used as a topping is prepared without onion or garlic. It incorporates the traditional Gujarati spices, such as cumin, coriander, and turmeric, while adhering to Jain dietary restrictions.
The Jain version of Vadilal Amdavadi Bhakhri Pizza is further enhanced with a generous amount of Jain-friendly cheese, such as paneer (cottage cheese), along with Jain-friendly vegetables and toppings that align with Jain dietary guidelines.
The pizza is then baked to perfection, allowing the flavors to blend together and the cheese to melt, creating a Jain-friendly Bhakhri Pizza that is both flavorful and satisfying.
Vadilal Amdavadi Bhakhri Pizza (Jain) offers a Jain-friendly twist on the fusion of Indian and Italian cuisines, making it suitable for Jain individuals or those following Jain dietary restrictions. It can be enjoyed at gatherings, parties, or as a unique and enjoyable meal option that caters to Jain principles.
Experience the Jain-friendly innovation of Vadilal Amdavadi Bhakhri Pizza (Jain) and let the combination of Jain-friendly Bhakhri and pizza flavors delight your taste buds while adhering to Jain dietary guidelines.
