Laxmi Besan (Chickpea Flour)

Laxmi Besan (Chickpea Flour) Flour is a high-quality, gluten-free, nutrient-rich flour made from chickpea. It is a great source of protein, fiber, and other vitamins and minerals. Laxmi Besan (Chickpea Flour) Flour is perfect for creating delicious, healthy dishes like pakoras, fafda, dhokla, and other traditional snacks. Use it to make gluten-free batters and doughs, or as a coating for fried foods. With its nutty flavor, Laxmi Besan (Chickpea Flour) Flour is an excellent addition to any meal. Get the best quality Laxmi Besan (Chickpea Flour) Flour today and enjoy its nutritional benefits.