Add a zesty flair to your culinary creations with Desi Amchur Powder, an exotic ingredient that brings the essence of green mangoes to your plate.
Quality & Origin
Our Amchur Powder, known as "Aamchoor" or "Amchoor" in Hindi, is made from sun-dried green mangoes. The drying process captures the tartness of fresh mangoes, offering an unmatched quality and flavor.
Flavor Profile
The unique tangy, slightly sour taste of Amchur Powder can transform a simple dish into a culinary masterpiece. It's a wonderful alternative to lemon juice or tamarind, providing a distinct flavor that is both vibrant and subtle.
Culinary Uses
Desi Amchur Powder is incredibly versatile. It's a staple in Indian cooking for chutneys, pickles, and spice blends like chaat masala. Beyond traditional dishes, it can also be used in salads, marinades, and even beverages for a tropical twist.
Health Benefits
Rich in Vitamin A and Vitamin C, Amchur Powder not only adds flavor but also offers nutritional benefits. It's known to improve digestion and can even act as an antioxidant.
Why Choose Our Desi Amchur Powder?
- 100% Natural
- No Additives or Preservatives
- Finely Ground for Optimal Flavor
- Packed to Retain Freshness