This Megh Toor Dal Dry Lentils is an excellent source of protein and dietary fiber. It is a staple in Indian cuisine and is easy to cook. It has a nutty flavor that is great for curries and can be used in a variety of dishes. This lentil is low in fat and a great choice for those looking for a nutritious meal. It is gluten free, vegan, and free of preservatives and additives. Add this to your pantry for a delicious and healthy meal.