Telugu Foods Nuvvula Karam Podi is an exquisite blend of spices that epitomizes the rich culinary traditions of Andhra Pradesh. This unique spice mix combines the nuttiness of roasted sesame seeds (nuvvula) with the warmth and heat of red chillies, complemented by the earthiness of lentils like chana dal (split chickpeas). Often infused with a hint of garlic and a touch of asafoetida, it creates a flavor profile that is aromatic, slightly spicy, and deeply savory.
Nuvvula Karam Podi is versatile and can be used in a variety of ways, enriching dishes with its distinctive taste. It's traditionally served with idlis, dosas, and hot steamed rice mixed with ghee or sesame oil, which enhances the flavors and aids in the absorption of nutrients. The sesame seeds not only add a delightful crunch and richness but are also a good source of calcium, magnesium, and antioxidants, making this spice mix a healthy addition to any meal.
This spice mix is a celebration of Andhra Pradesh's love for nuanced flavors and spice blends that are integral to the region's cuisine. Telugu Foods Nuvvula Karam Podi is perfect for those seeking to bring a touch of authentic South Indian flavor to their cooking, offering a quick and easy way to add depth and warmth to a variety of dishes.