Bikaji

An exotic blend of spicy lentil shreds, nuts, raisins, rice flakes, corn flakes, peas, watermelon seeds and sesame seeds. is made of tasty ingredie...

A 250 Years old Royal Delicacy, perfected over generations by the makers from Bikaner, in Bikaner, using ingredients sourced from and around Bikane...

Those round Rosey Gulab Jamun balls of pure joy that simply melts in your mouth, have been doing the same for the last 200-300 years. Bikaji’s Gula...

Crispy wheat and rice flour ring with flavours of black pepper, red chilli, ajwain (bishop's seeds), cumin and sesame.

These delicious fried puffs are made from gram flour and gluten-free. You can use them in a snack mix, or add to yogurt-based dishes like raita and...

Rasgulla is a syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora. It is made from ball-shaped dumplings of chh...

Soft Cottage Cheese Patty in sugar syrup.

Bikaji's fine flour-fried flaky and crispy patties will make them melt in your mouth. 100% Vegetarian